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Posted on 29th Aug at 7:30 AM, with 1,146 notes
x70s-headx:

The whole “women against feminism” thing is honestly ridiculous. Just because you don’t feel oppressed doesn’t mean that oppression isn’t all around you. I know I’m late, but happy #womensequalityday. We’ve come a long way, but we still have a long way to go. #feminism
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x70s-headx:

The whole “women against feminism” thing is honestly ridiculous. Just because you don’t feel oppressed doesn’t mean that oppression isn’t all around you. I know I’m late, but happy #womensequalityday. We’ve come a long way, but we still have a long way to go. #feminism

Posted on 28th Aug at 4:44 PM, with 7 notes

tbh i feel really sorry for any ghosts haunting my apartment bc low-key watching me go about my daily life would really depressing even for a disembodied spirit caught between this existence and the next

Posted on 28th Aug at 4:39 PM, with 17 notes

ludwigvanbaethoven:

actually I prefer to identify as “off white” 

Posted on 28th Aug at 3:57 PM, with 29,120 notes
thepeoplesrecord:

"I’d like to raise both of my middle fingers to him and anyone who thinks profanity is somehow more harmful to our children than images of violence and misogyny." - Happy birthday, M.I.A.!
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thepeoplesrecord:

"I’d like to raise both of my middle fingers to him and anyone who thinks profanity is somehow more harmful to our children than images of violence and misogyny." - Happy birthday, M.I.A.!

Posted on 28th Aug at 3:51 PM, with 7,029 notes

surprisebitch:

"Yaaaas hunty, spill that truth tea."

                               -Confucius (502 BC)

Posted on 28th Aug at 3:47 PM, with 6,838 notes
"Some white people are so privileged, they expect sympathy for their guilt."
(via smidgetz)
Tagged: #fave,
Posted on 28th Aug at 3:30 PM, with 16,924 notes

sidneyia:

tributary:

"cut out all negative people in your life, do it now"

you know that’s not an option for everyone, that people are more complicated and come attached with strings

Fucking seriously.

Or my favorite, “yell at your friends whenever they say something sexist/ableist/etc.!” Uhhh not everyone has the, dare I say it, privilege to be able to annihilate their entire support structure and start fresh.

Tagged: #!!!, #YASS,
Posted on 28th Aug at 3:29 PM, with 9 notes

destroying ur eardrums with beyoncé and drinking is an acceptable use of ur evening when you’re too sad to move

Posted on 28th Aug at 2:51 PM, with 14 notes
how i tell my parents my day went: Really good i got so much done yay me
how my day really went: i burped so hard i threw up a little
Posted on 28th Aug at 2:42 PM, with 12 notes

it frustrates me so much like why do white people have such a hard time accepting high quality ethnic food as a thing?  like I’ve seen a white dude pay 40 euro for some PLAIN GRILLED CHICKEN but gawk at (actually quite reasonably priced) lamb curry at a fine Indonesian restaurant ??  Like honey can you cook a lamb curry?  No ur paying for a product and service you yourself can’t reproduce, sit down

Posted on 28th Aug at 2:38 PM, with 18,774 notes
"

Why is it that people are willing to spend $20 on a bowl of pasta with sauce that they might actually be able to replicate pretty faithfully at home, yet they balk at the notion of a white-table cloth Thai restaurant, or a tacos that cost more than $3 each? Even in a city as “cosmopolitan” as New York, restaurant openings like Tamarind Tribeca (Indian) and Lotus of Siam (Thai) always seem to elicit this knee-jerk reaction from some diners who have decided that certain countries produce food that belongs in the “cheap eats” category—and it’s not allowed out. (Side note: How often do magazine lists of “cheap eats” double as rundowns of outer-borough ethnic foods?)

Yelp, Chowhound, and other restaurant sites are littered with comments like, “$5 for dumplings?? I’ll go to Flushing, thanks!” or “When I was backpacking in India this dish cost like five cents, only an idiot would pay that much!” Yet you never see complaints about the prices at Western restaurants framed in these terms, because it’s ingrained in people’s heads that these foods are somehow “worth” more. If we’re talking foie gras or chateaubriand, fair enough. But be real: You know damn well that rigatoni sorrentino is no more expensive to produce than a plate of duck laab, so to decry a pricey version as a ripoff is disingenuous. This question of perceived value is becoming increasingly troublesome as more non-native (read: white) chefs take on “ethnic” cuisines, and suddenly it’s okay to charge $14 for shu mai because hey, the chef is ELEVATING the cuisine.

"

One of the entries from the list ‘20 Things Everyone Thinks About the Food World (But Nobody Will Say)’. (via crankyskirt)

GO THE FUCK OFFFF

(via thagal)

it has always escaped me why people can’t imagine that food from non-european traditions could be as much of an art as shit like pasta

Posted on 27th Aug at 8:49 AM, with 18 notes
vedderofficial:

Yes beetch u better be sad bc imma fuq u up w my skills HA!

sad
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vedderofficial:

Yes beetch u better be sad bc imma fuq u up w my skills HA!

sad

Posted on 24th Aug at 10:19 AM, with 29 notes
me: breakfast is the most important meal of the day
me: *eats 400 tons of cereal at 6pm*
Posted on 22nd Aug at 8:58 AM, with 257,730 notes

anukii:

radicalrebellion:

nelaguilvr:

iamchantaya:

rhomeporium:

A mother’s worst nightmare.

She was preaching

this gave me chills

Black woman who lost her son just preached on systemic racism, antiblackness, Black ppls internalized self-hatred and white supremacy. 

But some of y’all missed it 

SPEAK!!

Posted on 21st Aug at 2:58 PM, with 572 notes

beethoven:

bachtothefugue:

if it ain’t baroque, don’t play it. literally. never play anything past the 1750’s. don’t use modern tuning or modern instruments. don’t even think about vibrato. make sure all of your music is a handwritten copy on parchment. all you need in your life is the holy trinity of Monteverdi, Lully, and Bach.

tbh i hate the no-vibrato trend

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